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The Middle East – Food of the Fertile Crescent
For our last country of the year, I decided to not just visit and focus on one country but on…
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Italy ~ The Land of Olive Oil and Wine
Italy. From the Dolomite mountains in the north, to the waterways of Venice and the hills of Tuscany, Italy is…
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The Fertile Crescent
Man and the history of agriculture stretches back into the misty past to what is known as the Fertile Crescent.…
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Indian Pudding: The First American Dessert
If there is one dessert that signifies the meeting of the Old World and the New and is truly one…
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Alaskan Sourdough
You wouldn’t think it, but making sourdough is a unique and interesting way to preserve food. Sourdough bread is basically…
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Plain Or Exotic? – Ideas to Dress Up Your Oatmeal
Dressing up oatmeal, or any other hot grain cereal, is not hard. It’s as simple as adding something that you…
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Making The Perfect Pot of Oatmeal
Oatmeal. Just saying that one word can conjure up all types of pictures for people. Some good and some well,…
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Unusual Grains From Other Cultures – Or When Corn Was New
Yes, that’s right, another post about these delicious ancient grains! But this time around, I want to dive a little…
