Feasts of History

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    • Feast of History: Native American Strawberry Moon
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    • Feast of History: A Medieval Hunting Feast
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    • Feast of History: Space Age TV Dinners
  • History Teas from Adagio Teas
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  • Home
  • Why Food History?
  • About Me
  • Blog
  • Recipes
  • Feasts of History Series
    • Feast of History: Native American Strawberry Moon
    • Feast of History: The Jade Emperor’s Banquet
    • Feast of History: A Medieval Hunting Feast
    • Feast of History: A Pilgrims Thanksgiving
    • Feast of History: A Night Around the Campfire…
    • Feast of History: A Truly Proper Victorian Tea
    • Feast of History: A Turn of the Century Millionaire’s Summer Picnic
    • Feast of History: Space Age TV Dinners
  • History Teas from Adagio Teas
  • Book Shelf
  • Services
  • Holiday Traditions from the Land of the Ancients

    December 20, 2024 /

    With Christmas next week and the holiday season in full force, I thought it would be fun to take a…

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    Candace
  • Spice History: Cloves

    December 29, 2022 /

    So far we have had a spice that is bark (cinnamon), a spice that is a root (ginger) and a…

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    Candace
  • Spice History: Nutmeg

    December 22, 2022 /

    Nutmeg comes from the evergreen nutmeg tree and is actually the nut or seed of the tree like a walnut…

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    Candace
  • Spice History: Ginger

    December 15, 2022 /

    Some people may be surprised to learn that ginger is a tropical loving plant. The ginger that we enjoy is…

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    Candace
  • Spice History: Cinnamon

    December 8, 2022 /

    Cinnamon. It’s probably one of the best known and most beloved spice. Cinnamon comes from the bark of the cinnamon…

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    Candace
  • Punch

    December 31, 2020 /

    You can’t ring in the New Year without some festive beverage! Champagne is the most common, but I think punch…

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    Candace
  • Hot Chocolate

    December 24, 2020 /

    To trace the origin of hot chocolate, we have to leave the snowy regions of Europe and instead travel to…

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    Candace
  • Eggnog

    December 17, 2020 /

    One of my most favorite holiday drinks is eggnog! Eggnog is hardly ever served warm today, but it is a…

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    Candace
12

Hi, I’m Candace! I’m the authoress around here and culinary history is my passion! I love books (especially historic cookbooks), experimenting with recipes and researching food and its history. This is my journal of sorts of the amazing facts I find in my research! Read more…

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