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Make Your Own Sufganiyot!
I thought it would be perfect to end our month of holiday exploration in the Middle East with a recipe!…
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Holiday Traditions from the Land of the Ancients
With Christmas next week and the holiday season in full force, I thought it would be fun to take a…
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Living along the Trade Routes…
The history of the Middle East, much like I wrote about for India, found itself wrapped up in the ancient…
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The Middle East – Food of the Fertile Crescent
For our last country of the year, I decided to not just visit and focus on one country but on…
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Hearty and Diverse
The only way in my mind that you can describe Canadian cuisine is hearty and diverse. Canadian cuisine has developed…
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Eating Well in the Cold
One of the interesting facets of Canadian cuisine is how they eat so well in a cold, northern climate. Being…
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Haute Cuisine Methods
If there is one gift that the French have given to the world, it’s the art of fine dining. With…
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The Basics are the Best
Cooking and baking are some of the skills that everyone needs to learn at some point in their lives. But…
