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Fire Cider and the Power of Plants
Have you ever heard of fire cider? If you haven’t, it’s an amazing wintertime tonic to learn about! Fire cider…
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Watermelon Rind Pickles?
In my reading and studying of historical cookbooks and food, I have often seen mentioned the interesting condiment known as…
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Alaskan Sourdough
You wouldn’t think it, but making sourdough is a unique and interesting way to preserve food. Sourdough bread is basically…
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Probiotic Powerhouses: Fermented Veggies
Summer is still in full swing here, the long, hot days dragging on. My thoughts are already turning to autumn…
