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Haute Cuisine Methods
If there is one gift that the French have given to the world, it’s the art of fine dining. With…
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The Farmer’s Wife
I have a wonderful cookbook in my collection called “The Best of the Farmer’s Wife Cookbook”. It is one of…
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Famous Cooking Schools
We can’t talk about cooking school without taking a peek at the history of some of the most famous cooking…
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It’s A Specialty!
If you were thinking of going to culinary school, one of the aspects you might consider is the specialization you…
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Fannie Farmer and the Boston Cooking School
As I mentioned in my last post, the Boston Cooking School was the first official cooking school to open its…
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Back to Cooking School!
It’s September! And that means I’m back to finish out the year with some amazing food history topics! I’m really…
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The Colonial Kitchen
When I think of Colonial America, I think of a young country full of opposites. America was still a rugged…
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Fire Cider and the Power of Plants
Have you ever heard of fire cider? If you haven’t, it’s an amazing wintertime tonic to learn about! Fire cider…
