South American Hot Chocolate

 2 cups Regular Whole Milk, Almond Milk or Coconut Milk
 1 tbsp Butter
 3 tbsp Sweetener of Choice (Brown Sugar, Maple Syrup or Honey)
 3 tbsp Unsweetened Cocoa Powder
 1 tbsp Cornmeal
 1 tsp Cinnamon
 ½ tsp Vanilla
 ¼ tsp Chili Powder (Can use more if you like it spicy)
 2 Drops of Orange Essential Oil or a piece of Orange Peel (Optional)
 Pinch of Sea Salt
1

Heat your milk of choice over medium heat until hot but not boiling.

2

Add the sweetener and the butter and continue heating until dissolved.

3

Remove from the heat and whisk in the cornmeal, cocoa powder, sea salt, vanilla, cinnamon, chili powder and orange essential oil if using.

4

Serve hot! Best enjoyed with friends and family as this is rich and filling!

Ingredients

 2 cups Regular Whole Milk, Almond Milk or Coconut Milk
 1 tbsp Butter
 3 tbsp Sweetener of Choice (Brown Sugar, Maple Syrup or Honey)
 3 tbsp Unsweetened Cocoa Powder
 1 tbsp Cornmeal
 1 tsp Cinnamon
 ½ tsp Vanilla
 ¼ tsp Chili Powder (Can use more if you like it spicy)
 2 Drops of Orange Essential Oil or a piece of Orange Peel (Optional)
 Pinch of Sea Salt
South American Hot Chocolate

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