Feasts of History

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    • Feast of History: Native American Strawberry Moon
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  • History Teas from Adagio Teas
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  • Home
  • Why Food History?
  • About Me
  • Blog
  • Recipes
  • Feasts of History Series
    • Feast of History: Native American Strawberry Moon
    • Feast of History: The Jade Emperor’s Banquet
    • Feast of History: A Medieval Hunting Feast
    • Feast of History: A Pilgrims Thanksgiving
    • Feast of History: A Night Around the Campfire…
    • Feast of History: A Truly Proper Victorian Tea
    • Feast of History: A Turn of the Century Millionaire’s Summer Picnic
    • Feast of History: Space Age TV Dinners
  • History Teas from Adagio Teas
  • Book Shelf
  • Services

  • Preserving All the Bounty

    October 26, 2023 /

    When I was a little girl, I loved reading over and over again the descriptions of the harvest seasons in…

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    Candace

  • Harvest Home

    October 5, 2023 /

    It’s October now and that means no matter where you are (unless you are in the Southern hemisphere!), autumn is…

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    Candace
  • Wet Wheat

    What Are Ancient Grains?

    October 3, 2019 /

    This month’s historic food spotlight is on ancient grains. It seemed appropriate for these short autumnal days of harvest and…

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    Candace

Hi, I’m Candace! I’m the authoress around here and culinary history is my passion! I love books (especially historic cookbooks), experimenting with recipes and researching food and its history. This is my journal of sorts of the amazing facts I find in my research! Read more…

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