Feasts of History

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    • Feast of History: Native American Strawberry Moon
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    • Feast of History: A Medieval Hunting Feast
    • Feast of History: A Pilgrims Thanksgiving
    • Feast of History: A Night Around the Campfire…
    • Feast of History: A Truly Proper Victorian Tea
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    • Feast of History: Space Age TV Dinners
  • History Teas from Adagio Teas
  • Book Shelf
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  • Home
  • Why Food History?
  • About Me
  • Blog
  • Recipes
  • Feasts of History Series
    • Feast of History: Native American Strawberry Moon
    • Feast of History: The Jade Emperor’s Banquet
    • Feast of History: A Medieval Hunting Feast
    • Feast of History: A Pilgrims Thanksgiving
    • Feast of History: A Night Around the Campfire…
    • Feast of History: A Truly Proper Victorian Tea
    • Feast of History: A Turn of the Century Millionaire’s Summer Picnic
    • Feast of History: Space Age TV Dinners
  • History Teas from Adagio Teas
  • Book Shelf
  • Services

  • The Candy Bombers

    May 28, 2020 /

    To me, one of the most heart-warming food history stories to come out of the terrible time that was World…

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    Candace

  • Putting Together a Themed History and Literature Party

    January 30, 2020 /

    I think one of the best ways to experience a time period of history is to have a party! Why…

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    Candace

  • Food as a Theme in Adult Literature

    January 23, 2020 /

    Adult books with food in them are not as common as children’s books with food in them. However, unlike children’s…

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    Candace

  • Story Time Snack Mix

    January 16, 2020 /

    Short winter days and long nights make for the perfect chance to catch up on reading. Back in the day,…

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    Candace

  • Food in Children’s Books

    January 9, 2020 /

    Since the bond between food and history is so perfectly and indisputable linked, I thought that I would focus more…

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    Candace

  • History, Food and Literature

    January 2, 2020 /

    It’s a New Year! And we are staring off this New Year with one of my favorite topics! The connection…

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    Candace

Hi, I’m Candace! I’m the authoress around here and culinary history is my passion! I love books (especially historic cookbooks), experimenting with recipes and researching food and its history. This is my journal of sorts of the amazing facts I find in my research! Read more…

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