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Hearty and Diverse
The only way in my mind that you can describe Canadian cuisine is hearty and diverse. Canadian cuisine has developed…
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O Canada!
O Canada! A country with a truly unique culinary history that gets very little attention. 🙂 So, I’m excited to…
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Just a Little Cake…
I think everyone knows the story about how Marie Antoinette famously said “Let them eat cake,” when told that the…
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Haute Cuisine Methods
If there is one gift that the French have given to the world, it’s the art of fine dining. With…
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The Basics are the Best
Cooking and baking are some of the skills that everyone needs to learn at some point in their lives. But…
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France: Home of the Finest Cooking
I’m so excited to start the fall off with our culinary “travels” to France! And since the summer Olympics were…
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India ~ An Undiscovered Culinary Gold Mine
We’re back! I thought we would head somewhere hot and spicy to finish the summer out and India fit the…
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Desserts of History
It didn’t seem appropriate to leave our little jaunt of Italy without mentioning the amazing desserts that this country has…
